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2008, October 30th: Cantarutti, value farm from Friuli Venezia Giulia

“Antonella Cantarutti, a winemaker full of Energy and passion, produces excellent wines in Friuli Venezia Giulia. She will be with us to present the TERRE DI ROSAZZO SCACCO AL RE wines (composed by Sauvignon Blanc, Friulano and Merlot) and the sparkling wines EPILOGO DI CANTALFIERI – Blanc de Noir – and PROLOGO – Rosè de Noir.”
Ian D’Agata will present the wine tasting; Ian D’Agata is an expert wine gastronomic who has been dealing with wines for more than 25 years. He is the Italian correspondent for Steven Tanzer’s magazine “International Wine Cellar”, drafter for the Italian magazine “Cucina e Vini”, runs International Wine Academy of Rome and he is university teacher of wine gastronomic culture in 4 US universities.
This tasting evening will be an important occasion that will allow us to present to wine experts and to the visitors our innovatory project; we will explain them how these wines can be considered the essence of our personalities and of our way of making wine.. not only technology and innovation but above all passion and respect of the tradition and of the characteristics of our land, Friuli Venezia Giulia.
 

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